Details
Title
The Parameters of Cleaning a CIP System Affected Energy Consumption and Cleaning Efficiency of the Plate Heat ExchangerJournal title
Chemical and Process EngineeringYearbook
2017Volume
vol. 38Issue
No 1Authors
Keywords
cleaning ; CIP system ; energy consumption ; cleaning parameters ; cleanliness ; cleaning efficiencyDivisions of PAS
Nauki TechniczneCoverage
111-120Publisher
Polish Academy of Sciences Committee of Chemical and Process EngineeringDate
2017.03.30Type
Artykuły / ArticlesIdentifier
DOI: 10.1515/cpe-2017-0009 ; ISSN 2300-1925 (Chemical and Process Engineering)Source
Chemical and Process Engineering; 2017; vol. 38; No 1; 111-120References
Piepiórka (2012), Comparison of evaluation methods degree of cleaning surface production in the CIP system Polish of Available at : http ips wm tu koszalin pl doc art piepiórka - stepuk pdf, Journal Food Engineering, 2, 23. ; Piepiórka (2016), Poly - optimization of cleaning conditions for pipe systems J and plate heat exchangers contaminated with hot milk using the Cleaning In Place method Cleaner, Prod, 112, doi.org/10.1016/j.jclepro.2015.09.018 ; Ramirez (2006), From fluid milk to milk powder : Energy use and energy efficiency in the European dairy industry, Energy, 31, 1984, doi.org/10.1016/j.energy.2005.10.014 ; Goode (2010), Characterizing the cleaning mechanisms of yeast and the implications for Cleaning In Place, Food Bioprod Process, 88, doi.org/10.1016/j.fbp.2010.08.005 ; Eide (2003), Life cycle assessment LCA of cleaningin - place processes in dairies, LWT Food Sci Technol, 36, 303, doi.org/10.1016/S0023-6438(02)00211-6 ; Bunse (2011), Integrating energy efficiency performance in production management - gap analysis between industrial needs and scientific literature Cleaner, Prod, 19, 667, doi.org/10.1016/j.jclepro.2010.11.011 ; Wojdalski (2012), Energy efficiency of food processing plants key issues and definitions Polish of, Journal Food Engineering, 3, 37. ; Almecija (2009), Influence of the cleaning temperature on the permeability of ceramic membranes, Desalination, 245, doi.org/10.1016/j.desal.2009.02.041 ; Fryer (2006), How hygiene happens : physics and chemistry of cleaning, Int J Dairy Technol, 59, doi.org/10.1111/j.1471-0307.2006.00249.x ; Marchini (2015), Temperature analysis of the water supply system of a dairy company by means of a simulation model, Int J Food Eng, 11, 731, doi.org/10.1515/ijfe-2015-0065 ; Changani (1997), Engineering and chemical factors associated with fouling and cleaning in milk processing, Exp Therm Fluid Sci, 14, 392, doi.org/10.1016/S0894-1777(96)00141-0 ; Williams (2006), Operational cost savings in dairy plant water usage, Int J Dairy Technol, 59, doi.org/10.1111/j.1471-0307.2006.00256.x ; Marchini (2014), Performance analysis of the water supply system of a dairy company by means of an advanced simulation tool, Int J Food Eng, 10, 557, doi.org/10.1515/ijfe-2013-0067 ; Rad (2014), Water utilisation , energy utilisation and waste water management in the dairy industry, review Int J Dairy Technol, 67, doi.org/10.1111/1471-0307.12096 ; Wojdalski (2013), Determinants of water consumption in the dairy industry Pol, J Chem Technol, 15, 61, doi.org/10.2478/pjct-2013-0025 ; Berlin (2007), A life cycle based method to minimize environmental impact of dairy production through product sequencing Cleaner, Prod, 15, 347, doi.org/10.1016/j.jclepro.2005.07.019 ; Diakun (2012), The regression equation of energy requirement in the process of cleaning the pipeline by CIP method Polish of, Journal Food Engineering, 5.Editorial Board
Editorial Board
Ali Mesbah, UC Berkeley, USA 0000-0002-1700-0600
Anna Gancarczyk, Institute of Chemical Engineering, Polish Academy of Sciences, Poland 0000-0002-2847-8992
Anna Trusek, Wrocław University of Science and Technology, Poland 0000-0002-3886-7166
Bettina Muster-Slawitsch, AAE Intec, Austria 0000-0002-5944-0831
Daria Camilla Boffito, Polytechnique Montreal, Canada 0000-0002-5252-5752
Donata Konopacka-Łyskawa, Gdańsk University of Technology, Poland 0000-0002-2924-7360
Dorota Antos, Rzeszów University of Technology, Poland 0000-0001-8246-5052
Evgeny Rebrov, University of Warwick, UK 0000-0001-6056-9520
Georgios Stefanidis, National Technical University of Athens, Greece 0000-0002-4347-1350
Ireneusz Grubecki, Bydgoszcz Univeristy of Science and Technology, Poland 0000-0001-5378-3115
Johan Tinge, Fibrant B.V., The Netherlands 0000-0003-1776-9580
Katarzyna Bizon, Cracow University of Technology, Poland 0000-0001-7600-4452
Katarzyna Szymańska, Silesian University of Technology, Poland 0000-0002-1653-9540
Marcin Bizukojć, Łódź University of Technology, Poland 0000-0003-1641-9917
Marek Ochowiak, Poznań University of Technology, Poland 0000-0003-1543-9967
Mirko Skiborowski, Hamburg University of Technology, Germany 0000-0001-9694-963X
Nikola Nikacevic, University of Belgrade, Serbia 0000-0003-1135-5336
Rafał Rakoczy, West Pomeranian University of Technology, Poland 0000-0002-5770-926X
Richard Lakerveld, Hong Kong University of Science and Technology, Hong Kong 0000-0001-7444-2678
Tom van Gerven, KU Leuven, Belgium 0000-0003-2051-5696
Tomasz Sosnowski, Warsaw University of Technology, Poland 0000-0002-6775-3766